Wafood Made豆腐洁面
＜洗面奶＞ 170g
参考价格：公开价格 *市场预计价格 1,000日元（不含税）
打造光滑的豆腐美肌！如豆腐般浓厚的无泡型洗面奶。
采用广岛县豆腐店（椿家）的丸大豆豆浆
※1。
用广岛县三原的天然地下水浸泡非转基因日本产大豆，保留外皮与胚芽直接磨碎制成的纯天然豆浆
※1。
作为豆浆原料的大豆中富含的大豆异黄酮使肌肤水润且富有弹性。并且加入了源自高知县室户海水中的富含无机物的盐卤
※1。
另外，植物清洁成分皂苷与去细纹、紧致肌肤的海藻提取物
※2配合，打造日常豆腐肌。
＜使用方法＞〇卸妆，取适量于手心（樱桃大小），画圈式涂抹于润湿的脸部
〇全脸涂抹后，用冷水或温水冲洗干净。
※1 保湿成分 ※2 墨角藻提取物（保湿成分）
Wafood Made Tofu Face Wash
＜Face Cleansing Cream＞ 170g
Reference price: open price *Estimated market price: 1,000 yen (tax excl.)
Get smooth and fine-textured skin! This is a non-foaming face washing cream that feels just like a rich tofu.
Uses soy milk*1 from Tsubakiya, a tofu shop in Hiroshima Prefecture.
It is made from non-genetically-modified soy beans grown in Japan and soaked in water from Mihara, Hiroshima Prefecture. The final product is adjustment-free soy milk*1 made with mashed soy beans – skins, embryos, and all.
Soybean isoflavones, a key ingredient to making soy milk, can moisturize skin for a more supple feel. It also provides minerals from bittern components*1 found in the ocean waters of Muroto, Kochi Prefecture.
This face cleansing cream also contains saponin from plant-based cleansing ingredients, skin texture support, skin-firming seaweed extract*2. These ingredients work every day to support fine-textured skin.
＜How to Use＞After removing cosmetics, take an appropriate amount (about the size of a cherry) and spread over your wet face in circular motions. When it has been applied evenly over your face, rinse off with cold or warm water.
*1 Moisture-retaining ingredients *2 Fucus vesiculosus extract
